Pioneering sustainable dining solutions across Britain
At Stireparag, we believe that every meal is an opportunity to make a positive impact on our planet. Our mission is to revolutionise the way Britain dines by providing beautiful, sustainable tableware that doesn't compromise on quality or style.
We're committed to reducing plastic waste, supporting sustainable farming practices, and creating products that naturally return to the earth at the end of their lifecycle.
Every decision we make is guided by our commitment to protecting and preserving our planet for future generations.
We never compromise on quality. Our products are rigorously tested to ensure they meet the highest standards of durability and functionality.
We continuously explore new materials and manufacturing processes to create better, more sustainable products.
We believe in honest communication about our processes, materials, and environmental impact.
Founder & CEO
Environmental scientist turned entrepreneur, Charlotte founded Stireparag with a vision to make sustainable dining accessible to everyone.
Head of Product Development
With 15 years in sustainable materials research, David leads our innovation efforts in creating new eco-friendly products.
Sustainability Director
Sophie ensures all our operations maintain the highest environmental standards and oversees our carbon neutrality initiatives.